Maya Libre Organic Coffee

Grown organically by a cooperative of women coffee farmers in the mountains of Huehuetenango, Guatemala. Deep volcanic soil, warm days and cool nights provide ideal conditions for the farmers to cultivate and harvest some of the world’s best Arabica coffee. This is great coffee, with rich flavor and aroma.

Cupping notes: Smokey, Intense, Heavy Body

Farmer to Farmer coffees are certified USDA organic.

Maya Libre is produced by the Women of Huehuetenango in Guatemala. You can read more about our farmers here: https://www.farmertofarmer.org/our-farmers

Available in 12 oz (5 lb bags available on special order)

About Farmer to Farmer

Farmer to Farmer’s coffee project is committed to developing markets for really good coffee, grown sustainably by farmers in Central America. By forging new relationships and marketing opportunities, these innovative farmers are able to improve their lives. They are proud to educate their children, support their communities and maintain the dignity of their ancestral traditions.

Farmer to Farmer pays above “fair trade” prices to contribute to the efforts of local people to build a diverse and sustainable economy.